Made with Forastero beans from Akesson and Calmon de sa's Organic Fazenda Sempre Ferme Estate.
Tasting notes: Has flavours of pitang fruit with earthy, woody notes and coconut.
Ingredients: Organic Forastero beans+organic cane sugar+spring water+ coconut milk
Vegan friendly
Enviroment friendly packaging in biolefin + biodegrable pouch
IT IS ALL ABOUT WHAT LIES WITHIN.
As small batch cocoa growers and chocolate makers we have learnt to optimise our resources and mastered the art of doing more with less.
We therefore use simple, sustainable packaging that respects the environment and protects the quality of the product.
Est 50g